Barton Service is a team of OEM-certified technicians, industry specialists, and customer-first professionals who understand what it takes to keep a commercial kitchen running without interruptions. For years, we’ve helped restaurants, hotels, hospitals, and institutional kitchens across Vancouver and the Lower Mainland maintain safe, efficient, and compliant operations.

We built our reputation on reliability — showing up fast, solving problems correctly, and communicating clearly every step of the way. When equipment fails, it’s not just a technical issue. It affects your staff, your service flow, and your bottom line. That’s why we approach every repair and maintenance call with urgency, precision, and a commitment to protecting your business continuity. At Barton Service, we don’t just fix equipment. We keep your kitchen performing at the level your customers expect.